Rice Flag Leaf Physiology, Organ and Canopy Temperature in Response to Water Stress

Water stress of sugarbeet as related to leaf and canopy temperatures and to leaf Water content

Comparing canopy temperature and leaf water potential as irrigation scheduling criteria of potato in water-saving irrigation strategies

Irrigation scheduling is important in irrigation water management. In this study, full (FI),deficit (DI) and partial root drying (PRD) irrigation strategies were applied in Agria and Ramospotato cultivars. Canopy temperature (CT) and leaf water potential (LWP) were assessed as thepotential tools for irrigation scheduling during the vegetative and productive growth stages.LWP varied between ca. ...

Effect of defoliation on leaf physiology of sugar beet cultivars subjected to water stress and re-watering

Water stress causes defoliation, which can reduce yield and root quality of sugar beets (Beta vulgaris L.) through altered gas exchange characteristics of the leaves. In a two-year experiment, three sugar beet cultivars (Europa, Rival and Corsica) were subjected to three defoliation levels (control-C, moderate-MD, severe-SD) and re-watering after their exposition to drought for a month. Leaf ph...

Response of leaf water potential, stomatal resistance, and leaf rolling to water stress.

Numerous studies have associated increased stomatal resistance with response to water deficit in cereals. However, consideration of change in leaf form seems to have been neglected. The response of adaxial and abaxial stomatal resistance and leaf rolling in rice to decreasing leaf water potential was investigated. Two rice cultivars were subjected to control and water stress treatments in a dee...

Serum cortisol concentrations change in tiger grouper, Epinephelus fuscoguttatus in response to water temperature and salinity stress

The present exposition was designed to evaluate blood serum changes in tiger grouper, Epinephelus fuscoguttatus in response to changes in water temperature and salinity. Uniformly sized fingerlings were randomly distributed into different groups at fifteen fish per tank, in two replicates. Each group represented experimental fishes subjected to water temperatures of 18, 24, 28 and 30°C (control...